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Fish & seafood
Baked Fish
Juicy and aromatic fish baked with vegetables, lemon, and herbs. A great option for a healthy and light lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep your fish and chop up your vegetables.
2
Lay the fish and vegetables on a baking sheet, add lemon, rosemary, salt, and pepper to taste.
3
Bake in a preheated 200°C oven for 35 minutes.
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