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Main dishes
Baked Eggplants
A simple and juicy hot dish of eggplants with tomatoes, cheese, and mayo topped with aromatic herbs.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep your ingredients: slice the eggplants and tomatoes, grate the cheese.
2
Brush the eggplant slices with vegetable oil and season with spices.
3
Layer the tomato slices on top and spread with mayo.
4
Sprinkle with cheese and bake until golden and cooked through.
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