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Main dishes
Baked Eggplant
Fragrant roasted eggplant with tomatoes and gooey cheese, a wonderful option for a light and healthy meal.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep your ingredients: slice the eggplant and tomato.
2
Lightly oil a baking sheet with olive oil.
3
Arrange the eggplant, top with tomatoes, seasonings, salt, and garlic.
4
Sprinkle with mozzarella and hard cheese.
5
Bake in the oven until done.
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