BelkaFood
Baked Chicken Drumsticks in Sour Cream and Cheese
Russian · Main dishes

Baked Chicken Drumsticks in Sour Cream and Cheese

🕐 35 min 👁 1 Channel post →

Juicy chicken drumsticks baked with a flavorful garlic, sour cream, and cheese crust. This high-protein dish turns out with a golden, crispy finish.

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Ingredients

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Method

1

Rinse the chicken drumsticks and pat them dry with paper towels. Season them thoroughly with salt on all sides.

2

Mince or press the garlic, then mix it with black pepper and poultry seasoning.

3

Rub the garlic mixture into each drumstick, then coat them generously with sour cream so the spices and cream cover the entire surface.

4

Lightly grease a baking sheet and arrange the drumsticks in a single layer. Sprinkle the grated cheese evenly over the top.

5

Bake in a preheated oven at 350°F (180°C) for 30–40 minutes until cooked through and golden brown. If the cheese browns too quickly, cover with foil for the last 10 minutes.

6

Let the drumsticks rest for 5 minutes after taking them out of the oven, then serve hot.

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