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Snacks
Baked Chicken Boats
Crispy baguettes loaded with juicy smoked chicken, Korean-style carrots, and melted cheese.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Preheat the oven to 200 °C (400 °F) and line a baking sheet with parchment paper.
2
Cut the baguette crosswise, then slice each half lengthwise into two pieces. Arrange them on the baking sheet and bake for 5 minutes to crisp up.
3
Dice the chicken into small pieces. Grate the cheese.
4
Top the baguettes with grated cheese. Distribute the chicken and Korean-style carrots evenly over the cheese.
5
Bake the sandwiches for about 5 minutes, or until the cheese is melted.
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