BelkaFood
Healthy food

Baked Cauliflower and Broccoli in Creamy Sauce

Tender cauliflower and broccoli under a light dairy sauce with a cheesy crust. A great low-calorie option for a healthy lunch or dinner.

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Ingredients

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Method

1

Wash the vegetables and cut them into florets.

2

Drop the cauliflower and broccoli into boiling salted water for 3 minutes.

3

For the sauce, lightly toast the flour in a dry skillet.

4

Transfer to a saucepan, add the butter, and mash together.

5

Pour in the warm milk, season with salt and pepper, bring to a boil, and simmer for 5 minutes.

6

Place the vegetables in a baking dish, pour the sauce over them, and top with coarsely grated cheese.

7

Bake in the oven at 220 °C until golden brown.

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