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Desserts
Baked Apples
A fragrant and wholesome dessert of baked apples with honey, nuts, and cinnamon that is quick and easy to make.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash the apples thoroughly. Carefully remove the core and seeds using a knife or a corer, making sure not to pierce through the bottom of the apple.
2
Line a baking dish with parchment paper. Arrange the apples in the dish.
3
Spoon a teaspoon of honey into the cavity of each apple. Top with nuts and a pinch of cinnamon.
4
Preheat the oven to 350°F (180°C). Bake the apples for 25–30 minutes until tender.
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