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Meat
Bacon-Wrapped Stuffed Chicken
Juicy pieces of chicken breast stuffed with mozzarella, wrapped in crispy bacon, and baked to perfection.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken fillet into medium-sized pieces, pound them lightly, and season with salt, pepper, and spices to taste.
2
Take a small piece of cheese and wrap the chicken around it to enclose the filling.
3
Wrap the stuffed chicken with bacon strips from two sides and bake at 185°C (365°F) for 15–16 minutes.
4
Serve alongside a fresh vegetable salad and your favorite sauce.
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