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Main dishes
Bacon-Wrapped Chicken Roll
A juicy chicken roll stuffed with eggs and cheese, wrapped in crispy bacon. A hearty and delicious main dish for a family lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the ground chicken with the egg, onion, salt, and spices.
2
Spread the meat mixture over the bacon, add the filling of boiled eggs and cheese, and shape it into a log.
3
Brush with a glaze made from mayonnaise, soy sauce, and mustard.
4
Bake at 180°C (350°F) for 40 minutes.
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