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Main dishes
Bacon-Wrapped Chicken Mini Skewers
Juicy chicken mini-skewers in a flavorful marinade wrapped in crispy bacon—a great alternative to a barbecue for quick cooking at home.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the chicken breast thinly and pound lightly.
2
For the marinade, place cilantro, green onion, garlic, and olive oil in a bowl, blend well with an immersion blender until smooth, add the chicken, and let marinate for a few hours.
3
Place the marinated fillet on a slice of bacon, roll it up, and thread onto skewers.
4
Soak the skewers in water beforehand.
5
Bake in an air fryer for 15-20 minutes at 170°C (340°F) or in the oven for 25-30 minutes at 180°C (350°F).
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