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Russian · Snacks
Bacon Fat Spread for Borscht
A fragrant and spicy appetizer made with cured pork fat, garlic, chili, and herbs that perfectly complements traditional borscht.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the required ingredients.
2
Mince the pork fat, hot pepper, garlic, and dill.
3
Combine all the components, season with salt and black pepper to taste, and mix until smooth and spreadable.
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