BelkaFood
Log in
Soups

Bacon Cheese Soup

РЕ Рецепты Быстро и Вкусно! Follow
👁 4 Channel post →

A thick and hearty soup featuring the smoky aroma of crispy bacon, rich cream, and gooey Cheddar.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Food cost PRO
Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Dice the bacon and sauté it in a pot for a minute.

2

Add the onion and carrots, and cook for another couple of minutes.

3

Pour in the water or broth and add the diced potatoes.

4

5 minutes after it comes to a boil, add the corn.

5

Simmer for another 5 minutes. Then pour in the heavy cream and add the cheese, stirring until melted.

6

Season with salt and pepper, stir in the herbs, bring to a boil, and remove from heat. Let it rest for a couple of minutes.

Comments

Log in to leave a comment.

No comments yet. Be the first!