BelkaFood
Bacon and Potato Waffles
Snacks

Bacon and Potato Waffles

Hearty and crispy mashed potato waffles loaded with crispy bacon, onions, and melted cheese.

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Ingredients

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Method

1

Dice the bacon into small squares and finely chop the onion.

2

Sauté them together without oil until the onions are tender and cooked through.

3

Boil the peeled potatoes and mash them. Let them cool slightly.

4

Stir the egg, flour, salt, pepper, the bacon and onion mixture, sour cream, and grated cheese into the potatoes.

5

Mix everything thoroughly and bake in a preheated waffle iron.

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