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Snacks
Bacon and Pineapple Bites
A savory and juicy appetizer featuring crispy bacon and sweet pineapple glazed in a mixture of soy sauce and sugar.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut each strip of bacon in half.
2
Cut the pineapple into 24 equal pieces.
3
Wrap each piece of pineapple in bacon and secure with a toothpick.
4
Place a wire cooling rack on a baking sheet, or line it with foil. Arrange the wrapped pieces on the baking sheet.
5
Mix together the sugar and soy sauce.
6
Brush all the bites with the soy sauce and sugar mixture.
7
Bake in a preheated oven at 200 °C (400 °F) for 25 minutes.
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