BelkaFood
Asian · Meat

Asian-Style Turkey Skewers

🕐 20 min 👁 1 Channel post →

Juicy turkey skewers in a sweet and savory Asian-inspired marinade. Perfect for a gathering or a cozy dinner at home.

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Method

1

Cut the meat into bite-sized pieces.

2

Whisk together a marinade using soy sauce, ketchup, honey, and black pepper.

3

Mix in the garlic and, if you like, some fresh ginger or a splash of lemon juice.

4

Marinate the meat for 2 hours (or overnight).

5

Thread the marinated meat onto skewers.

6

Sear the skewers on all four sides for 15 to 20 minutes until nicely browned and caramelized.

7

Garnish with sesame seeds right before serving.

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