Asian-Style Chicken and Mango Salad

Name: Asian-Style Chicken and Mango Salad
Yield: 4 servings
Cuisine: Asian
Ingredients: 200 g Boiled chicken breast; 1 pcs Carrot, Norwegian, raw; 0.25 pcs Cabbage, red, raw; 1 pcs Sweet pepper, red, raw; 1 pcs Cucumber, Norwegian, raw; 1 pcs mango; 2 pcs Green onion; Coriander (cilantro) leaves, raw; 50 g Roasted peanuts; 60 ml Soy sauce; 60 ml Oil, olive; 2 tbsp Sesame seeds; 1 tbsp Peanut butter; 1 tsp Honey; 2 pcs Garlic, raw; 1 pcs Lemon juice; 1 tbsp Oil, sesame; 1 tbsp Rice vinegar; Chili flakes

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A vibrant and juicy salad featuring chicken breast, crisp vegetables, and exotic mango tossed in a zesty peanut dressing.

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Method

Slice the chicken breast, vegetables, and mango.

Chop the fresh herbs and green onions.

Prepare the dressing by whisking together all the designated ingredients.

Toss the prepared salad ingredients together, dress to coat, and garnish with roasted peanuts.

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Asian-Style Chicken and Mango Salad

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