BelkaFood
Asian-Style Cherry Tomatoes
Asian · Snacks

Asian-Style Cherry Tomatoes

A tangy and refreshing cold appetizer of marinated cherry tomatoes with a vibrant Asian-inspired flavor profile.

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Method

1

Pierce each tomato with a toothpick, blanch in boiling water for 5–8 seconds, then transfer to an ice bath and peel off the skins.

2

Whisk together the juice, soy sauce, kimchi liquid, and rice vinegar.

3

Place the cherry tomatoes in a jar or container, pour the marinade over them, chill in the refrigerator for 12–20 hours, and serve with a little of the dressing, garnished with sesame seeds and scallions.

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