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Russian · Meat
Aromatic Stuffed Chicken Patties
Tender chicken patties featuring a creamy filling and fragrant spices. Crispy on the outside and juicy on the inside, they make a wonderful choice for lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the ground chicken with dried onion, garlic, paprika, turmeric, salt, and pepper.
2
Prepare the filling: mix the softened butter with finely chopped dill.
3
Shape the patties, placing a small amount of the butter filling inside the center of each.
4
Beat the egg, dip the patties into it, and then coat them thoroughly in breadcrumbs.
5
Fry in vegetable oil over medium heat until golden brown on both sides.
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