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Baking
Argentina Tears 1:0 Pie
A quick and aromatic homemade berry pie topped with a crunchy streusel crumble.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Beat the eggs with sugar, then mix in the sour cream, melted butter, a pinch of salt, and vanilla
2
Add the flour combined with baking powder and mix well
3
Stir in the vegetable oil
4
Toss the berries in starch
5
Combine the butter, sugar, and flour to make the streusel
6
Transfer the batter into a parchment-lined baking dish, gently pressing the fruit or berries into the surface
7
Cover evenly with the crumble
8
Bake at 180°C (350°F) for about 40 minutes
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