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Baking
Apple Waffles
Fragrant homemade waffles with grated apple and a hint of cinnamon, perfect for tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
First, separate the egg whites from the yolks. Beat the yolks, then mix in the flour and baking powder until well combined.
2
Pour in the kefir, add the grated apples, and mix again. Whip the egg whites to soft peaks and gently fold them into the batter using a spatula.
3
Let the batter rest for 15–20 minutes. Preheat your waffle iron well, reduce the heat slightly, and lightly grease it. Spoon the batter in and bake until golden brown.
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