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Baking
Apple Pie
A classic homemade apple pie packed with juicy filling and fragrant cinnamon, perfect for tea time.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients for the dough and the filling.
2
Make the dough using butter, egg, vinegar, mineral water, flour, salt, and sugar.
3
Prepare the filling by combining the sliced apples, lemon juice, zest, sugar, cinnamon, and salt.
4
Assemble the pie and bake until golden and done.
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