BelkaFood
Apple Pie
Russian · Baking

Apple Pie

🕐 40 min 👁 2 Channel post →

A classic apple pie with a simple sponge crust. The ultimate treat for the family table—tender, aromatic, and easy to make.

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Method

1

Whisk the eggs with the sugar.

2

Add the baking powder, flour, and melted butter, then mix well.

3

Divide the dough into two portions.

4

Roll out the first portion, place it in the pie dish, and top with grated apples.

5

Cover with the second portion of the dough.

6

Bake for 40 minutes at 180 °C.

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