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Russian · Breakfast
Apple Pancakes
Tender cottage cheese and apple pancakes made with rice flour – perfect for a wholesome and satisfying breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Peel the apples and grate them on a medium grater.
2
Add the cottage cheese, milk, and egg, then mix well.
3
Sift together the flour, baking powder or baking soda, and vanilla sugar if you like, then stir in the sweetener.
4
Heat your skillet really well, lightly oil it, then lower the heat to just below medium and cook the pancakes on both sides until golden brown.
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