BelkaFood
Apple, Orange, and Lemon Compote
Russian · Drinks

Apple, Orange, and Lemon Compote

A fragrant homemade winter preserve with a flavor reminiscent of a popular soda.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Wash the apples, pat them dry, peel, and cut into wedges.

2

Scald the orange and lemon with boiling water, pat dry, and slice into rounds.

3

Place the apple slices at the bottom of sterilized jars, along with three orange rounds and two lemon rounds.

4

Pour boiling water over them, cover with sterilized lids, wrap with a towel, and let stand for 20 minutes.

5

Next, pour the water into a saucepan, add the sugar, and bring the syrup to a boil.

6

Pour the syrup back into the jars and seal them tightly with sterilized lids.

7

Invert the jars, wrap them in a blanket, and leave until completely cooled.

Comments

Log in to leave a comment.

No comments yet. Be the first!