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Baking
Apple Galette
Fragrant cottage cheese galette with apples, cinnamon, and raisins—a wholesome and comforting high-protein dessert.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the cottage cheese, egg, flour, and raisins together, shape the dough into a ball, then flatten it into a galette with raised edges.
2
Arrange thin apple slices on top and dust with cinnamon.
3
Bake for 20 minutes at 375–400 °F (190–200 °C).
4
Drizzle the finished galette with Jerusalem artichoke syrup.
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