Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Apple Galette
Homemade baked goods with a tender quark base, juicy apples, and cinnamon. Perfect for a cozy tea time thanks to its high protein content.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix the quark, egg, flour, and raisins to form a soft dough.
2
Roll the dough into a ball, then flatten it into a galette with low edges.
3
Arrange thin apple slices on top and sprinkle with cinnamon.
4
Bake in the oven for 20 minutes at 190–200 °C.
5
Drizzle the finished galette with Jerusalem artichoke syrup.
Comments
Log in to leave a comment.
No comments yet. Be the first!