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Desserts
Apple Fritters
Crispy apple rings in batter, fried until golden brown. A dessert or snack served with honey.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk the egg with sugar, milk, and a pinch of salt.
2
Add a pinch of cinnamon.
3
Gradually incorporate the flour, stirring until smooth.
4
Adjust the batter consistency with milk or flour if needed.
5
Slice the apples into rounds, removing the cores to form rings.
6
Dip the rings into the batter and fry in a pan with oil on both sides until golden brown.
7
Serve the apple rings with honey.
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