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French · Baking
Apple Clafoutis
A classic French dessert featuring a delicate custard-like texture and plenty of juicy apples. Perfect to serve with tea or as a sweet treat.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the required ingredients.
2
Whisk together the eggs, sugar, and vanilla sugar.
3
Pour in the melted butter, milk, and add a pinch of salt and the flour, mixing the batter thoroughly.
4
Slice the apples and arrange them evenly in a baking dish.
5
Pour the prepared batter over the apples.
6
Bake in the oven until fully done.
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