BelkaFood
French · Baking

Apple Clafoutis

A classic French dessert featuring a delicate custard-like texture and plenty of juicy apples. Perfect to serve with tea or as a sweet treat.

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Method

1

Gather all the required ingredients.

2

Whisk together the eggs, sugar, and vanilla sugar.

3

Pour in the melted butter, milk, and add a pinch of salt and the flour, mixing the batter thoroughly.

4

Slice the apples and arrange them evenly in a baking dish.

5

Pour the prepared batter over the apples.

6

Bake in the oven until fully done.

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