BelkaFood
French · Baking

Apple Clafoutis

A delicate French dessert featuring an abundance of juicy apples and a soft, creamy batter.

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Method

1

Gather all ingredients for the clafoutis.

2

Whisk together the batter using sugar, eggs, butter, flour, milk, vanilla sugar, and salt.

3

Slice the apples and arrange them in a baking dish.

4

Pour the prepared batter over the apples.

5

Bake in the oven until done.

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