BelkaFood
Russian · Baking

Apple Charlotte

🕐 20 min 👁 1 Channel post →

A classic homemade apple pie that comes together quickly and easily for tea time.

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Ingredients

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Method

1

Beat the eggs with the sugar until thick and fluffy.

2

Add the remaining dry ingredients and mix well with a spatula.

3

Dice the apples and fold them into the batter.

4

Transfer to a baking dish and top with sliced almonds if desired.

5

I baked it in an air fryer at 180°C for about 20 minutes.

6

Most importantly, check for doneness with a dry skewer.

7

Dust with powdered sugar and serve with a scoop of vanilla ice cream if you like.

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