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Baking
Apple Caramel Charlotte
A twist on the classic cake featuring caramelized apples on top that make the bake incredibly moist and flavorful.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make a caramel using sugar, water, and butter.
2
Arrange the apples in a baking dish over the caramel.
3
Cover the apples with the prepared batter made from eggs, sugar, and flour.
4
Bake the cake until done, then invert it onto a serving platter.
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