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Baking
Apple Cake
A fragrant homemade cake with a caramelized apple filling, perfect to serve with tea.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the ingredients for the batter and filling.
2
Make the filling: sauté the apples with sugar and a pat of butter.
3
Whisk the batter by combining the eggs, sugar, flour, sour cream, baking powder, vanilla, and salt.
4
Bake the cake with the apple filling until done.
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