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Baking
Apple and Quark Strudel with Raisins
Fragrant baked pastry with a juicy apple-quark filling, cinnamon, and crispy puff pastry.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all the ingredients for the filling and thaw the puff pastry.
2
Assemble the strudel by placing the filling of apples, quark, raisins, sugar, and cinnamon onto the dough.
3
Brush the strudel with egg and bake until golden and done.
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