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Baking

Apple Almond Cake

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🕐 50 min 👁 17 Channel post →

Fragrant homemade baked goods featuring caramelized apples, cinnamon, and crunchy sliced almonds. Perfect for tea time on a cozy family evening.

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Method

1

Whisk together the eggs, vanilla, salt, sugar, and milk.

2

Add the melted butter and sifted flour with baking powder, mixing until smooth with a whisk. The batter will turn out quite liquid, which is completely normal.

3

Peel the apples and cut them into large cubes.

4

Combine the apples, cinnamon, and 1 tablespoon of sugar, then transfer them to a preheated skillet.

5

Sauté the apples for just 2-3 minutes per side and let them cool slightly.

6

Grease a baking pan with butter, dust it with sugar, and pour in the batter.

7

Arrange the apples on top and gently fold them in. Sprinkle with sliced almonds and bake in a preheated oven at 340°F (170°C) for 50 minutes.

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