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Sauces
Appetitka for the Winter
A delicious vegetable sauce made from tomatoes and bell peppers with garlic and spices, which makes a great substitute for store-bought ketchup.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Pass the peeled tomatoes through a meat grinder.
2
Seed the red bell peppers and also pass them through the meat grinder.
3
Mince the garlic through the meat grinder into a separate bowl.
4
Combine the tomatoes and peppers in a pot, pour in the vegetable oil, and add the sugar, salt, black pepper, and ground red pepper.
5
Place over heat, bring to a boil, and simmer on low heat for 30 minutes.
6
Add the garlic and 70% vinegar, and cook for another 2 minutes.
7
Ladle the hot Appetitka into sterilized jars and seal with sterilized lids.
8
Wrap the jars in a blanket until they cool completely.
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