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Russian · Drinks
Antonovka Apple Compote
A classic homemade preserve made with fragrant Antonovka apples that locks in the delicious flavor and goodness of summer fruit.
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Ingredients
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COMPONENT to taste
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Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Wash the apples, cut them into large wedges or cubes, and pack them into sterilized jars.
2
Pour boiling water over the fruit, cover with lids, and let them steam for 10 minutes.
3
Drain the water back into a saucepan, add the sugar, bring to a boil, and let it simmer for 1–2 minutes.
4
Pour the hot syrup back over the apples in the jars, seal tightly, turn upside down, and wrap in a blanket until completely cool.
5
Store in a cool, dark place.
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