BelkaFood
Almond Cottage Cheese Cookies
Baking

Almond Cottage Cheese Cookies

🕐 20 min 👁 1 Channel post →

Delicate homemade cottage cheese cookies with almond flour, perfect for tea time without any fuss.

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Method

1

Melt the butter in the microwave for 1-2 minutes until liquid.

2

Place the cottage cheese, egg, and melted butter in a bowl. Blend with an immersion blender or mash with a fork until smooth and creamy.

3

Add the all-purpose flour, almond flour, sugar, baking powder, and a pinch of salt. Mix thoroughly.

4

The dough should turn out quite firm and hold its shape well.

5

Shape the dough into small balls, you should get about 20 pieces. Optionally, dip the top of each cookie into sliced almonds.

6

Place the pieces on a baking sheet lined with parchment paper, leaving a little space between them.

7

Bake in an oven preheated to 180 °C for about 20 minutes, until lightly golden. Let cool before serving.

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