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Baking
Almond Apple Muffins
Fragrant homemade bran and almond muffins with baked apple. A great option for healthy tea-time pastries.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Preheat the oven to 180°C (350°F).
2
Pulse the almonds in a blender until finely ground.
3
Combine all the dry ingredients.
4
Core the apple, dice it, and microwave on high for 2 minutes.
5
Blend the softened apple with hibiscus tea until smooth.
6
Fold the mixture into the dry ingredients—the batter should be thick.
7
Spoon the batter into silicone muffin cups.
8
Bake for 20–25 minutes.
9
Let cool, then drizzle with warm honey.
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