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Desserts

Air Fryer Strawberry Tart

РЕ Рецепты для аэрогриля Follow
🕐 20 min 👁 1 Channel post →

A flaky roti flatbread dessert layered with creamy ricotta and fresh strawberries, baked to perfection in an air fryer. A light and delicious treat featuring berries and almonds.

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Ingredients

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Method

1

Thaw the roti flatbread.

2

Mix the ricotta with sweetener.

3

Spread the ricotta mixture evenly over the center of the flatbread, leaving a clean border around the edges.

4

Halve the strawberries if they are small, or quarter them if they are large.

5

Arrange the strawberries on top of the ricotta and sprinkle with additional sweetener.

6

Fold the edges of the flatbread inward over the filling.

7

Brush the crust with egg yolk and scatter sliced almonds over the top.

8

Bake in the air fryer on the bake setting at 180°C (350°F) for 20 minutes.

9

Garnish with fresh mint and a scoop of ice cream before serving.

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