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Air Fryer Sprat Open-Faced Sandwiches
Crispy sandwiches with a savory cheese spread, sprats, and fresh vegetables make a fantastic choice for both a festive table and a family dinner.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
For the spread, combine the cheese, hard-boiled egg, mayonnaise, and garlic in a blender.
Lightly brush each slice of bread with oil on both sides and place them on the lower rack of the air fryer.
Toast the bread using the Multi-cook mode at 200°C for 6 minutes.
Spread the mixture over the crispy baguette, top with 2 cucumber slices, 1-2 fish, halved cherry tomatoes, and garnish with sprigs of dill or parsley if desired.
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