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Main dishes
Air Fryer Parmesan Chicken Skewers with Garlic Sauce
Juicy pieces of chicken fillet under a cheesy crust, cooked in an air fryer and served with a flavorful garlic and herb sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken fillet into large bite-sized pieces.
2
Toss with oil, 2 tablespoons of mayonnaise, 2 tablespoons of Parmesan, and spices.
3
Thread onto skewers.
4
Cook at 160°C (320°F) for 12 minutes, flip, and cook for another 10 minutes.
5
For the sauce, melt the butter with the garlic. Mix with the herbs, mayonnaise, and Parmesan.
6
Brush the skewers with the sauce before serving.
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