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Main dishes
Air Fryer Honey-Marinated Chicken Wings
Tender and crispy chicken wings coated in a savory-sweet honey mustard glaze, quick and easy to make in your air fryer.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut off the wing tips, place the wings in a bag, and add salt, honey, soy sauce, mustard, and the sliced lemon wedges.
2
Toss everything together and let marinate for at least 30 minutes at room temperature.
3
Arrange the wings in a single layer on the air fryer rack with space between each piece.
4
Cook using the "Wings" mode or at 190°C (375°F) for 14 minutes, no need to flip them.
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