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Snacks
Air Fryer Ham and Cheese Lavash Pockets
Crispy thin lavash pockets stuffed with ham and cheese, cooked in an air fryer. A great option for a quick and hearty snack.
Servings
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Crack the egg into a bowl and whisk well.
2
Cut the lavash into 6 strips.
3
Place the ham and cheese on each strip, then fold into a neat pocket, tucking in the edges.
4
Dip each pocket into the beaten egg and place them on the top rack of the air fryer.
5
Cook using the Chef/Multi-cook mode at 200°C for 6 minutes, flipping the pockets halfway through at the 3-minute mark.
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