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Main dishes
Air Fryer Ground Meat Casserole with Tomatoes and Cheese
A simple and hearty casserole made with ground meat, tomatoes, and cheese, cooked in the air fryer. It comes together quickly and makes for a perfect lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Place the ground meat into a baking dish, season with salt and pepper.
2
Dice the tomato, mix it with the mayonnaise and a portion of the grated cheese.
3
Spread the mixture evenly over the meat.
4
Top with the remaining cheese.
5
Bake at 180°C (350°F) for 20–35 minutes.
6
Garnish with fresh herbs before serving.
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