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Asian · Main dishes
Air Fryer Glass Noodles with Pork and Vegetables
A hearty and quick Asian-style dish featuring tender pork, crisp vegetables, and glass noodles, tossed in savory sauces.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the pork into thin strips.
2
Cut the vegetables into matchsticks.
3
Place the meat and vegetables into a baking dish.
4
Add the teriyaki sauce and soy sauce, then toss to combine.
5
Cook at 180°C for 20 minutes.
6
Meanwhile, pour boiling water over the glass noodles following the package instructions, and let sit for 5 to 7 minutes.
7
Combine the cooked meat and vegetables with the glass noodles.
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