BelkaFood
Air Fryer Fish and Cheese Tartlets
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Air Fryer Fish and Cheese Tartlets

🕐 10 min 👁 7 Channel post →

A popular and delicious appetizer featuring crispy tartlets filled with red fish, cheese, and a rich sour cream and egg custard.

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Ingredients

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Method

1

Finely dice the fish and coarsely grate the cheese, then mix them together.

2

In a separate bowl, whisk together the sour cream and egg.

3

Fill the tartlets with the fish and cheese mixture, and place them on the lower rack of the air fryer.

4

Pour the egg and sour cream mixture over the filling in each tartlet.

5

Cook on the Multi-Cook setting at 180°C for 10 minutes.

6

Garnish the finished tartlets with fresh herbs before serving.

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