Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Salads
Air-Fryer Crispy Eggplant and Feta Salad
A warm vegetable salad featuring crispy eggplant cubes, juicy tomatoes, and briny feta cheese.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the eggplant, salt it, and let it sit for 15 minutes.
2
Pat dry with a paper towel, toss with oil, and coat in starch.
3
Place in the air fryer basket.
4
Bake at 180°C for 20–25 minutes until crispy.
5
Toss with cherry tomatoes, fresh herbs, and feta. Serve warm.
Comments
Log in to leave a comment.
No comments yet. Be the first!