Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Main dishes
Air Fryer Chicken Thigh Fillets
Juicy and lean chicken meat, marinated in spices and air-fried until golden brown. A great option for a quick and delicious lunch or dinner.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the thigh fillets in half, add salt, spices, and oil, mix well, and let marinate at room temperature for 15-20 minutes.
2
Lightly oil the lower rack and place the chicken in a single layer.
3
Cook using the Multi-cook mode at 190°C for 18 minutes.
Comments
Log in to leave a comment.
No comments yet. Be the first!