Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Main dishes
Air Fryer Chicken and Potatoes
A hearty, no-fuss weeknight dinner made with simple, everyday ingredients.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the potatoes into bite-sized pieces, cover with boiling water, and let sit for 15-20 minutes.
2
Drain the potatoes, pat them dry slightly, add the roughly chopped chicken, salt, spices, and oil, toss everything together, and place on the lower rack of the air fryer.
3
Cook using the "multicook 190°C" setting for 40 minutes.
4
Toss the chicken and potatoes 2-3 times during the cooking process.
5
Garnish with fresh herbs before serving.
Comments
Log in to leave a comment.
No comments yet. Be the first!