Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Snacks
Air-Fryer Baked Camembert with Apricots and Nuts
An exquisite and quick appetizer featuring gooey, melted cheese, sweet fruit, and crunchy nuts.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the apricots in half and remove the pits.
2
Place the Camembert and apricots in a baking dish.
3
Top with the chopped nuts and drizzle with honey.
4
Bake at 160°C for 10–15 minutes until softened and caramelized.
Comments
Log in to leave a comment.
No comments yet. Be the first!